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TASK
Bartenders
ID
work_food_service/bartenders
Type
TASK
Children
20
Child Nodes (20)
ATOMIC
Clean glasses, utensils, and bar equipment.
ATOMIC
Collect money for drinks served.
ATOMIC
Balance cash receipts.
ATOMIC
Check identification of customers to verify age requirements for purchase of alcohol.
ATOMIC
Clean bars, work areas, and tables.
ATOMIC
Attempt to limit problems and liability related to customers' excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons.
ATOMIC
Take beverage orders from serving staff or directly from patrons.
ATOMIC
Serve wine, and bottled or draft beer.
ATOMIC
Plan, organize, and control the operations of a cocktail lounge or bar.
ATOMIC
Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws.
ATOMIC
Serve snacks or food items to customers seated at the bar.
ATOMIC
Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks.
ATOMIC
Slice and pit fruit for garnishing drinks.
ATOMIC
Ask customers who become loud and obnoxious to leave, or physically remove them.
ATOMIC
Arrange bottles and glasses to make attractive displays.
ATOMIC
Create drink recipes.
ATOMIC
Supervise the work of bar staff and other bartenders.
ATOMIC
Order or requisition liquors and supplies.
ATOMIC
Plan bar menus.
ATOMIC